Can anyone point me in the right direction for a NYC spot with good Moroccan food (must have good b'steeya/bastilla) and good shisha thats not crazy expensive, but with wide variety of 'flavors'?

Horus (Egyptian) and Kush (Moroccan) I've already checked, and though ambience and decor are quite lovely at Kush i am not enthused by their brief menu and seeming lack of b'steeya (maybe its a special request sort of thing, just not on the menu?)

i havent found a place with both good Moroccan eats and good, well-priced shisha…some HELP PLEASE! (Thanks!!)

There is Babouche or L'Orange Bleu.

I forget the name of the place, but I believe it.s on the west side of the street at Columbus ave between w.89th & w.9oth in Manhattan, NYC.

Spots in NYC for good Moroccan + inexpensive shisha/hookah/narghile/waterpi…